Assyrian Dishes © ALL RIGHTS RESERVED. 

1 cup Red Lentils
1 teaspoon Curry Powder
1 teaspoon Salt
1 Onion
2 tablespoons Light Olive Oil
3-4 cups Boiling Water

​Vermicelli Pasta or 85gms Noodles

Directions

Tlokhe /Red Lentil Soup

Ingredients

• Rinse the red lentils
  
• Dice the onion
  
• Add the olive oil in a pot
  
• Fry the onion and red lentils in the pot
  
• Add the curry powder, salt and stir
  
• Add boiling water & noodles, stir and simmer for 1/2 an hour