• Preheat the oven to 375 deg F or 190 deg C
  
• Sift flour, baking powder & cocoa powder in a separate bowl and mix
  
• Add the sugar & count oil in a mixer and mix until smooth
  
• Add the Vanilla Extract
  
• Add 1/2 of the almond milk
  
• Add the flour and mix
  
• Add the rest of milk
  
• Add the walnuts and mix
  
• Add spoonfuls of the mixture in a paper cup lined baking pan
  
• Add some crushed walnuts on top
  
• Bake for 25 minutes or until its baked inside with a tooth pick test
  

Directions

Ingredients

Assyrian Dishes © ALL RIGHTS RESERVED. 

Vegan Chocolate & Walnut Muffins

1 1/2 cups All Purpose Flour
1 cup Sugar
1 cup Crushed Walnuts
1 cup Almond Milk
1/4 cup Cocoa Powder
1/4 cup Coconut Oil
2 teaspoons Baking Powder
1 teaspoon Vanilla Extract